funny bone: yuck!
My question is this. What food makes you gag? Year in, year out and year round? Get + Togetha’s kryptonite would be beets, liverwurst (the 9th circle of Hell)… and the fresh chopped gree smell of Cilantro which buckles me down to my hands and knees. If I had two options: say…getting shot out of a cannon or eating a *gag* beet salad I guess I’d have to prepare for take off and plan for how best to land in an Oreo Cookie eating contest. Yay! We all have a Satanic food that we’d rather lick an armpit than eat so what’s yours?
Photo blogjacked here.




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Tonia — May 26, 2010 @ 8:40 am
Here’s my list, beets, liverwurt, “butter beans”, any kind of potted meat, almost the same as yours..there are some others but we would be her all day
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Moni — May 26, 2010 @ 9:44 am
Fish. I can’t stand fish…right now the thought makes me want to puke!
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Chai — May 26, 2010 @ 9:47 am
I cannot stand the smell, taste, sight of yogurt!! Any kind or form and I have an instant gag reflex. Shame, I know it has all those amazing nutritional goodness in it…but for each time I’ve tried it even in different flavors…I can’t stomach at all:-(
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Niki — May 26, 2010 @ 9:56 am
I really can’t think of a food that I hate right now – but I don’t eat red meat or pork! No vegetable is bad to me though
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katie — May 26, 2010 @ 10:05 am
mushrooms, if large enough for me to register texture, always produce a gag. It’s not the flavor, I’m pretty sure. Super annoying.
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Raina Cox — May 26, 2010 @ 10:24 am
I’m so glad someone else hates cilantro. Restaurants seem to think it’s the wonder seasoning these days and fling it with abandon on everything.
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First L8dy — May 26, 2010 @ 10:39 am
OK, though I have NEVER eaten it, COW TONGUE is GROSS! HOWEVER,,,, if I had to choose between that and armpit, lol, there would HAVE to be another option. Unless of course its my own armpit… a little degree aint never hurt nobody…. ROTFLMBO
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TJ — May 26th, 2010
That’s funny!
Stacey — May 28th, 2010
As a child my mom would lie to me and tell me anything I didn’t like was chicken. She even told me that calamari was chicken once, lol. So I would devour cow tongue when I was little and even after I found out what it was I still loved it. Already got used to it.
gt — May 26, 2010 @ 12:10 pm
…yall funny…
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dympls — May 26, 2010 @ 12:38 pm
fried eggs… the last time I “tried” to eat some I felt like I would turn inside out from gagging so much.
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hiphopmuse — May 26, 2010 @ 12:49 pm
I have a very strong aversion to meatloaf. I have a problem with the idea of a hunk of meat doused in tomato sauce. Some would say that’s what makes it good, but I think its too much meat at once.
I also hate peas, because its an ugly green and the texture is gross. And pot pies, because I feel that pie crusts should just be reserved for desserts and pastries.
Armpit >>> meatloaf, peas, and pot pies
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Gillaine — May 26, 2010 @ 1:06 pm
i hate dill.
the herb dill.
any food that has dill seasoned with it i will not eat it.
or i would probably lick an armpit to get that dill taste out of my mouth.
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Gem — May 26, 2010 @ 4:21 pm
Chocolate. Mushrooms. Eggs in any form. Mustard.
*tryingnottobarf*
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yolie — May 26, 2010 @ 4:40 pm
1. Tripe (I stopped eating anything with a hoof a looooong time ago, so technically it’s no longer and issue – but just on GP…); 2. Escargot – escarNO!; and 3. Cantaloupe – used to love it until I realized I was allergic to it. Bummer.
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Alicia — May 26, 2010 @ 10:37 pm
Raw tomatoes.
I won’t bore you all with the story behind why this is, but I can’t eat them. I’m HIGHLY sensitive to their presence in food, too. One tomato seed left in the middle of a burger buried in ketchup, onion, pickles, and lettuce will still activate my gag reflexes. Hell, I might even throw up.
They’re horrible. Absolutely horrible.
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Tara Melissa — May 26, 2010 @ 11:22 pm
Onions.
Onions and I have not, and will not ever be friends.
I also usually dislike ham. Especially in cubes. Gag.
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kristine — May 27, 2010 @ 3:07 am
Spam, curry (just the smell of it makes me gag),oysters,chitlins, liver…
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gina — May 27, 2010 @ 1:34 pm
Liver. Beets. Okra. Mussels. Oysters. Spam. yuck.
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Blackberry — May 27, 2010 @ 3:37 pm
I definitely feel you about cilantro — it taste like what I think dirty dishwater would taste like … ewwww! Also, hate capers and dill. Peas are just disgusting — mush in a green shell… yuck! And avocados and anything made with them (read: guacamole) can just drop off the planet for all I care.
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afreyam — May 28, 2010 @ 7:32 am
bananas….they can’t be consumed within 6 ft of me…the very smell of them will make me gag….oh…and oatmeal….ate waaaaaaaaaaaaay to much of it as a child…as my father was told it was a great brain food for children
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Stacey — May 28, 2010 @ 2:43 pm
I wasn’t allowed to not like anything as a child. That wasn’t the kind of household my mother ran, lol. If I dared to say I didn’t like something she would just make it more often and give me more of it. So now as an adult I pretty much love all foods. Beets are actually one of my favorites and they make your skin look amazing.
I guess I could live without chitlins. Never tried them but I have absolutely NO desire to either.
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